Search by ingredient or title, then cook what is in season. Some posts include multiple recipes designed to be made together.

June 22, 2026
Sautéed yellow squash with taco seasoning in warm corn tortillas, topped with a bright kale and bell pepper slaw—adapted from the eMeals Vegan meal plan.

June 1, 2026
A hearty oven bake with white beans, wilted turnip or kale greens, crushed tomato, and thinly sliced turnips on top — dinner with crusty bread.

May 26, 2026
Tender greens simmered with apple cider vinegar and finished with creamy white beans for a simple, hearty skillet side.

May 19, 2026
Everything you love about a Caesar salad—crisp greens, Parmesan, creamy tangy dressing—in a burrito-size tortilla. Chickpeas and avocado make it a satisfying make-ahead lunch.

April 20, 2026
A quick, bright skillet of garlicky greens with lemon and optional chile heat.